During my last post, I talked about GLAZED Gourmet Doughnuts in Charleston, SC, and I mentioned my curiosity in trying their curry doughnut. Well, word got out and they asked when I would be in, as they would make sure to have them that day. Flash forward less than a week later, I was back in Charleston and stopped in, when they opened at 7AM and got the obligatory "Curry Up"!
With regards to curry, either you like it or you don't. And from those that like curry, even less of them would like to see curry in something sweet, much less in a doughnut. Well folks, I am here to tell you, try it! It is absolutely wonderful and definitely brings together your taste buds in the morning.
The Curry Up is made with a combination of chocolate, curry (of course) and topped with crystallized ginger. The combination of each of those ingredients, all unique on their own, makes for a wonderful marriage of flavor. Some of you are still afraid, with notions of that curry taste lingering in your mouth for the rest of your day. Rest assured, there is enough curry to taste, but certainly not overpowering enough for a lasting aftertaste.
I use SNarolina Foodie to promote food, places and people that are unique and work hard to create amazing food and drink. I want people to branch out of their comfort food zones and try things that they might not venture into. The Curry Up doughnut, my friends, is a good way to start.
SNarolina Foodie is: Burgers to Brisket, Fried Chicken to Foie Gras, Wine to Whiskey, Macaroni and Cheese to Meatloaf, Collards to Charcuterie, Gelato to Grits, Steak to Short Ribs, Lamb to Lobster, Tailgating to Thai Food, Pimento Cheese to Pate, Vegetables to Vietnamese Pho, Donuts to Dumplings and everything else in between, within North and South Carolina.
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Showing posts with label King Street. Show all posts
Showing posts with label King Street. Show all posts
Saturday, February 25, 2012
Saturday, February 18, 2012
Glazed Gourmet - Charleston, SC
For the past few years, cupcakes have been proliferating across the US, along with some excellent and creative flavors to go along with them. So what is the next big thing in the creative food trend? I say doughnuts! To start that trend at least here in the Carolinas, there is GLAZED gourmet doughnuts on King Street in Charleston.
Opened in 2011, GLAZED has made a name for itself with their unique creations, created fresh each morning. And when I say created, I'm not talking about just the dough. They make their jams, fillings and even the glaze for their amazing doughnuts. The menu is different each day and always changing in flavors. Lately, what I've been seeing in their lineup online is the word, "curry". Who would've thought, curry and doughnuts? The next time that I am in Charleston and curry is on the menu, I am definitely ordering one, or two.
I've been in three times and have tried several of their doughnuts. First, the obligatory glazed doughnut, you can never go wrong with. I've also had the ever popular Maple Bacon. Bacon makes everything tastes better. I, like a kid, have ordered the Chocolate with Sprinkles to relive a childhood favorite of mine, though only better!
If you are in Charleston, I highly recommend stopping into GLAZED and treating yourself! Their menu is posted on Facebok and Twitter each morning, so you can plan accordingly. Many of you will be heading to Charleston to run the Cooper River Bridge Run on March 31st. After shedding some calories from the run, head on over to GLAZED for a much deserved, tasty treat!
Opened in 2011, GLAZED has made a name for itself with their unique creations, created fresh each morning. And when I say created, I'm not talking about just the dough. They make their jams, fillings and even the glaze for their amazing doughnuts. The menu is different each day and always changing in flavors. Lately, what I've been seeing in their lineup online is the word, "curry". Who would've thought, curry and doughnuts? The next time that I am in Charleston and curry is on the menu, I am definitely ordering one, or two.
I've been in three times and have tried several of their doughnuts. First, the obligatory glazed doughnut, you can never go wrong with. I've also had the ever popular Maple Bacon. Bacon makes everything tastes better. I, like a kid, have ordered the Chocolate with Sprinkles to relive a childhood favorite of mine, though only better!
If you are in Charleston, I highly recommend stopping into GLAZED and treating yourself! Their menu is posted on Facebok and Twitter each morning, so you can plan accordingly. Many of you will be heading to Charleston to run the Cooper River Bridge Run on March 31st. After shedding some calories from the run, head on over to GLAZED for a much deserved, tasty treat!
Chocolate with Sprinkles
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Maple Bacon, yum! |
Wednesday, January 18, 2012
DELL'Z DELI - CHARLESTON, SC
The Charleston City Paper is a free publication that comes out weekly discussing food, music and social trends within Charleston, SC. In August, a cover story was titled, “101 Things, to Savor, Slurp and Suck Down in Chucktown”. I’ve used that as my guide in finding and trying new places in Charleston. I do plan to try almost all 101 items listed!
The infamous Dell! |
One of the foods listed was the “Rice and Bean Bowl” at Dell’z Deli. The article stated:
“Dell'z rice and bean bowl is one of the best lunch values in town. It's packed with rice, black beans, salsa, fresh avocado, and, for an extra buck, gooey melted cheese. It's healthy, filling, and affordable, like everything else on Dell'z menu.”
I ordered the Rice and Bean Bowl and became speechless. 6 months later and Dell’z is now my go to spot for lunch when I’m in Charleston for lunch. Dell’z isn’t your typical deli, where you pick a sandwich, a bag of chips and a drink. Dell’z offers wraps, salads and pizza to name a few. Everything on the menu can be made vegetarian and vegan. Since my first visit, I’ve been venturing further into the menu, and I haven’t been disappointed.
Dell'z Jazzy Pizza |
Lately, I’ve been ordering two item, the “Beach Bum” which is a wrap with spicy shrimp and the other, Dell’z Jazzy Pizza, which consist of rice, black beans, salsa, avocado, cheese, some type of amazing sauce called “da sauce” and fresh field greens on a large tortilla. This pizza was meant to be shared, but twice I’ve been able to down a whole one myself, much to the amazement of Dell herself. Fortunately, training for a marathon has allowed me to do so and not gain weight.
Dell’z is located at 1-A Cannon Street, just off King Street. Seating is very limited, only 4 seats at the counter. I suggest either get it in early for lunch or get it to go.
<a href="http://www.urbanspoon.com/r/61/1566872/restaurant/Peninsular-Charleston/Dellz-Deli-Charleston%22%3E%3Cimg alt="Dell'z Deli on Urbanspoon" src="http://www.urbanspoon.com/b/link/1566872/biglink.gif" style="border:none;width:200px;height:146px" /></a>
<a href="http://www.urbanspoon.com/r/61/1566872/restaurant/Peninsular-Charleston/Dellz-Deli-Charleston%22%3E%3Cimg alt="Dell'z Deli on Urbanspoon" src="http://www.urbanspoon.com/b/link/1566872/biglink.gif" style="border:none;width:200px;height:146px" /></a>
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