SNarolina Foodie is: Burgers to Brisket, Fried Chicken to Foie Gras, Wine to Whiskey, Macaroni and Cheese to Meatloaf, Collards to Charcuterie, Gelato to Grits, Steak to Short Ribs, Lamb to Lobster, Tailgating to Thai Food, Pimento Cheese to Pate, Vegetables to Vietnamese Pho, Donuts to Dumplings and everything else in between, within North and South Carolina.
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Monday, June 20, 2011
FAVORITE RESTAURANT - If it was your last meal.
What is your favorite restaurant? If it were your last meal, where would you go? The discussion begins now! This is a hard question for even I to answer. When someone usually ask what my favorite restaurant is, I generally give the answer, "it depends on what type of food / atmosphere / event." That answer will not be accepted!
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tsunami - greenville, SC. no question.
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