SNarolina Foodie is: Burgers to Brisket, Fried Chicken to Foie Gras, Wine to Whiskey, Macaroni and Cheese to Meatloaf, Collards to Charcuterie, Gelato to Grits, Steak to Short Ribs, Lamb to Lobster, Tailgating to Thai Food, Pimento Cheese to Pate, Vegetables to Vietnamese Pho, Donuts to Dumplings and everything else in between, within North and South Carolina.
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Monday, June 27, 2011
The BOULEVARDIER - I haven't had one, but must try.
There are a couple blogs out there, which I peer at most days of the week. One of them is Gear Patrol. A posting that I saw today, several weeks old by now, was on the cocktail, "The Boulevardier". Looks like something that would be good, classy and perfect for the summer! I'm not really a cocktail person, but this has my attention.
Stay tuned, I shall post on it, once I've had one. Could be this week, while I am in Charleston.
Labels:
Blogs,
Cocktails,
Drink,
Gear Patrol,
The Boulevardier
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